Brown flaxseed URBECH
Flax has always been highly valued for its medicinal properties. In Latin the plant name Flax means “the most useful”. Hippocrates is considered to be the first to discover the medicinal properties of flaxseed. Avicenna and Dioscorides also told about the medicinal properties of flax.
Quern-stone rubbed Flaxseed – 100%
Nutrition value (per 100 gr): protein – 25,5 gr, carbohydrates – 22,6 gr, fats – 42,1 gr.
Minerals: potassium, calcium, magnesium, iron, manganese, copper, zinc, iodine, boron. Polyunsaturated fatty acids: Omega-3
534 kcal/ 2235 kJ
Experts about Vivra
In addition to the prevention of cardiovascular diseases, alpha-linolenic acid, which is present in abundance in flax seed has the property to thin the blood, making it less viscous. This is extremely useful when thrombosis, phlebitis, varicose veins. The use of Flaxseed is shown in peptic ulcer disease, gastritis, constipation and other diseases of the gastrointestinal tract.
Just one teaspoonful of oil of a linen seed contains a sufficient amount of alpha-linolenic acid to stimulate the production of about 3G of healthy omega-3 fatty acids. These substances are necessary for the health of the cardiovascular system. Properties of omega-3 fatty acids is very convincing – in fact, their regular consumption reduces the risk of stroke or heart attack by almost 75%!
Flaxseed possesses not only medicinal and nutritional properties: apart from these values, flaxseed also helps loose weight. Isn’t it what all the girls are striving for before long-awaited summer comes.